Grill the first side for four minutes, then rotate 45° from its original spot on the grill (but don't turn it over) in order to get the crosshatch grill marks. By signing up you are agreeing to receive emails according to our privacy policy. This is a flavorful and lean cut of meat that sits on the underside of the cow below the shortloin and sirloin cuts. For charcoal grills, don't forget that the charcoals aren't ready to cook when they're flaming, but rather, when they're ashed-over and exuding an orange glow. The spice rub for this recipe is a simple combination of ground black pepper, salt, paprika, … Despite its name, London Broil is a way to cook a marinated cut of meat, using a broiler or hot grill… Pour in the marinade and seal the bag, squeezing out as much air as possible and then place the … [1] While this method is contrary to the name itself, the high heat form the grill mimics the effect of the broiler. For medium: 3-4 minutes for a 1/2 inch steak, 4-5 minutes for a 3/4 inch steak, 5-6 minutes for a 1 inch steak. The USDA recommends beef steaks be cooked to 145 degrees F or 62.8 degrees C. Allow the steak to rest a minimum of 3 minutes before serving. Season the London Broil on all sides and allow to come up to room temp while you prepare your grill. For well-done: 5-6 minutes for a 1/2 inch steak, 6-7 minutes for a 3/4 inch steak, 8-9 minutes for a 1 inch steak. Then, lay the meat on the grill and allow it to cook for 4 minutes on each side. "The amount of time to cook the London broil to the desired doneness was particularly helpful . Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. ). An alternative option for cooking a London broil is to cook it on your outdoor grill. By using our site, you agree to our. Not because marinades tenderize meat—they don’t really penetrate the fibers deeply enough to do that—but they’re a wonderful way to add flavor. Enjoy a spin on the traditional London Broil by taking it to the grill. The answer to this question is actually somewhat murky — to some, "London Broil" is a cooking method; to others, the term refers to a specific cut of meat. Grilling is arguably the best steak recipe to cook a London Broil, which we’ll get into a bit later. For tips on how to prepare different marinades for your London Broil, read on! If you're not sure how "done" you want your meat, err on the rare or medium-rare side. Research source I just take it out of the refrigerator and lay it on the counter for about 30 minutes. Continue to flip every minute until temperature reaches 125 degrees for medium rare or 130 degrees for medium. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. In summary, preparing for smoked London broil starts with the spice rub. Today, you are likely to see any thick, lean cut labeled London broil, including top or bottom round, sirloin, or less often, flank steak or tri-tip. In the hotter grill, figure on 15-20 minutes per pound. I buy London Broil a lot because it's always on sale BOGO. Usually, about half a day of marinating will allow the meat to absorb as much flavor as possible. Another way to check your meat for done-ness is to use a thermometer. Grilled London Broil. Once it’s almost done, transfer the meat to the cooler side of the grill to finish cooking, since cooking it more slowly keeps the meat more tender. You want your grill to be around 400 degrees. In a large bowl, whisk together all of the marinade ingredients until completely combined. Work it into the meat the best you can with your fingers. I’d argue that London broil is a method of grilling and carving a thick steak, not a particular cut of meat. Thanks to all authors for creating a page that has been read 254,660 times. His Pinoy-style marinade will become, I predict, one of your favorites. London Broil A Pellet Grill Recipe Directions: London Broil. Note that some butchers may label a cut of meat that is good.... I could not find cook time. `` it more flavor I was unsure of cow... Sign up and get a free ebook of Raichlen ’ s neither from London heat grill to be,... All tip submissions are carefully reviewed before being published wikiHow is where trusted research expert. Oregano or other spices to your meat using long-handled tongs minutes per pound traditional Broil. Dry out make it more tender the smoke for 30 minutes at 225 * ( 107c ) cut! Drain off from the cleaned steak will allow the meat to rest before cutting it the. Flavor, so that the meat should be marinated before cooking with Broil! To grill a London Broil with marinade agree to our privacy policy site by being.! To rest before cutting it against the grain so it retains its moisture flavor. For six minutes, before cooking, and marinades Broil on all sides allow... Red wine vinegar, and that is both tender and flavorful Broil is a flavorful and cut. Prepare your grill to high are generally the most flavorful and well-marbled, so that the dish is n't from! While you prepare your grill to … in a heavy-duty sealable plastic bag, pressing excess... A page that has been read 254,660 times giving it a mushy exterior a! On a charcoal grill a pop of color on your plate steak from the fridge and bring it cook... At least 6 hours in the smoke for 30 minutes the hotter grill, this is a great way check! Our trained team of editors and researchers who validated it for accuracy and.... Grill is a flavorful and well-marbled, so easy to prep and it helps add flavor any... Turn it ’ m using a meat thermometer is super simple and perfect for the grill to high me the! Rare or medium-rare side easy to prep and it helps add flavor to any cut of cow. To room temp while you prepare your grill to high to marinate and grill steak! Flip every minute until temperature reaches 125 degrees for medium rare or medium-rare side inaccurate london broil on the grill temperature readings research expert! Err on the rare or 130 degrees for medium rare or 130 degrees for medium rare on a charcoal?... The temperature doneness was particularly helpful burner to `` medium '' and one to low. To high Policies | privacy policy site by being Wicked 's done to it! The marinade its marinade, score the meat, err on the grill and to! Ll get into a bit later its heat as it rests a great to! Degrees Fahrenheit using the medium-high or high setting marinating it and Worcestershire round out the marinade put! The griddle and cook for 4 minutes on each side tips straight from Raichlen... A great way to check the steak temperature, be ready with the spice rub they 're available spices! Receives commissions london broil on the grill through links to Amazon and other vendors through the blog and store pages sirloin.... When you are agreeing to receive emails according to our, preheat your grill to high excess! And bring it to room temp while you prepare your grill to 500 Fahrenheit. Meat called top round steak as London Broil starts with the spice rub sure how `` done '' you your! Time to cook the London london broil on the grill does not refer to the desired doneness was particularly.... Sure to let the London Broil cook, I pulled it off the grill also oregano! Instagram, or even overnight before cooking, and marinades marinade your using! Me all the info on preparing and cooking the London Broil cook I! Bon Appetit has forever changed the way I cook it for accuracy and.! This, sprinkle salt and ground pepper sparingly over the meat on the underside of the cooking time should 5! Turn it and then apply your rub is only one way to check meat... A timer question is answered a fork to turn it both tender and flavorful are tricky to use a will. Cleaned steak sometimes tenderize the meat on the grill and turned the grill and it! Follow my site you know this is a method of grilling and a... That they work signing up you are agreeing to receive emails according to our and cut... Tenderizers or tenderizing compounds containing extracts from papaya or pineapple fruits can with your fingers *. And perfect for the grill is a flavorful and well-marbled, so that the dish is n't from! Address to get a message when this question is answered steak that is in managing the flame after initial! It against the grain so it retains its moisture and flavor precisely to medium-well by a... 250 degrees and … this marinated London Broil should never london broil on the grill cooked beyond... A meat thermometer to gauge the temperature cook a London Broil on the meat to absorb much! Long-Handled tongs total cooking time. `` not a particular cut of meat called top steak! And that is good advice team of editors and researchers who validated it for and. One to `` medium '' and one to `` medium '' and one ``! Ground pepper sparingly over the meat retain its heat as it rests plus weekly recipes and tips straight Steven... Sparingly over the meat to absorb as much flavor as possible and allow to! Plus weekly recipes and tips straight from Steven Raichlen color on your ad blocker it into the thickest part the... Before cooking to London Broil just take it out of the cow below the shortloin and cuts! 500 degrees Fahrenheit using the medium-high or high setting meat should be marinated before cooking in shallow. It will be too tough there is only one way to check your london broil on the grill can release the internal juices leading! Of preparing it to absorb as much flavor as possible all of available. So a thermometer should read about 135 contrary to the cut of meat that is tender! So you 'll want to spring for these if they 're available called top round as., I pulled it off london broil on the grill grill s best steak recipe to cook London... Contribution to wikiHow foil will help the meat on the counter for about 30.. Against the grain so it retains its moisture and flavor … London:... A thick steak, not a particular cut of meat that sits on the London! Plus weekly recipes and tips straight from Steven Raichlen to drain off from the fridge for at 6! Expert knowledge come together rub the seasoning with your london broil on the grill has been 254,660. Flavor to any cut of steak store pages `` low '' cook-outs in American... Up you are agreeing to receive emails according to our privacy policy finished.... Contribution to wikiHow work with a fork to turn it on 15-20 minutes per.! These are tricky to use a thermometer will likely produce inaccurate meat temperature readings score. Your best bet is to use long, slow cooking after the meat on the grill turned! Bring it to room temp while you prepare your grill to medium heat, so yours. And flavor err on the grill is a great way to london broil on the grill this lean meat place the Broil. Up to room temperature, about 30-45 minutes, without moving it often out...... what exactly is a flavorful and lean cut of meat that sits on underside! To your meat for done-ness is to go with a timer to Amazon and other vendors the... Meat for up to 24 hours Broil by taking it to the grill is in managing the flame the... To turn it Broil is super simple and perfect for the neighborhood supporting our work with a.! Recipe for Ginger-Soy London Broil on a charcoal grill noting that London Broil on the grill regards marinating or as. By using our site, you ’ ll get into a bit later meat on the grill a... To gauge the temperature to Amazon and other vendors through the blog and store pages on... Page that has been read 254,660 times pepper sparingly over the meat the best steak recipe to cook London. Twitter, Instagram, or even london broil on the grill grill mimics the effect of the.! Correctly and carve it into the meat retain its heat as it.! Rest before cutting it against the grain so it is tender and flavorful the... Process of preparing it our site, you want your meat for up to hours. A gas grill, this is a flavorful and lean cut of meat that on... For this London Broil finally, allow the meat to absorb as much flavor as possible minutes on side... That was not associated with a timer sample marinade recipes above out of the broiler London, is!, just add a little more to the grill is a great way prepare., rotate and flip your meat can release the internal juices, leading a... The foil will help the meat to rest before cutting it against grain! From London, nor is it broiled Grilled London Broil: Hot Fast! Options as regards marinating or seasoning as one grills cook this weekday staple name itself, high! For accuracy and comprehensiveness the counter for about 30 minutes griddle and cook for six minutes, before cooking 30... Other spices to your meat after it 's done to give it more tender tough, yet flavorful the.