For beef meatballs, you’re going to want to bake them until they reach an internal temperature of 145-160 degrees. Because why get your hands all messy for a few puny meatballs when you can make an army of them? Meatballs are especially great for taking to potlucks or game day parties, because it’s so easy to make them, transport them, and … Meatballs and Sauce Meatballs marinated overnight in a savory sauce, then reheated just before your party! With New Year’s Eve right around the corner, I’m getting my menu ready and these Meatball Parm Bites are definitely on the list. In a large skillet, heat 2 tbsp. Mix it all together well. Meanwhile, in a large bowl, combine 1/2 cup breadcrumbs, milk, 1 teaspoon salt, and 1/4 teaspoon … Finally, top each meatball with a slice of cheese and let melt. Your guests will be impressed! I serve them over spaghetti all the time, and my daughter gobbles them up (miracle). Use them in pasta sauce, cheese sauce, a stroganoff sauce, or put them in the crockpot with barbecue sauce for a party. Making sure to spoon some sauce over the meatballs so they're nice and covered. Place in 13x9-inch baking dish. Use a stand mixer with the paddle attachment to mix ground beef for meatloaf or meatballs. Meatball Parmesan Bites are the perfect appetizer for any party. Stir in sliced garlic and remaining Parmesan. Roll in the breadcrumbs to coat lightly. Add your frozen meatballs to a crock pot or slow cooker and set it on high. Spray the rack lightly with nonstick cooking spray. Find the best slow cooker Italian meatballs recipes with rich gravy, delicious swedish meatballs, Hawaiian meatballs, sweet and sour craneberry meatballs, homemade meatballs subs and the sticky Asian meatballs recipes. It gets the meatballs nice and crispy – and simmers the sauce perfectly. Mince 2 cloves of garlic and then thinly slice the remaining 2 cloves. ★ Did you make this recipe? More Meatball Appetizer Recipes. Brush the tops of … Roll meatballs in additional breadcrumbs to coat. Tender beef meatballs, infused with garlic, breadcrumbs, and parmesan, smothered in Italian red sauce and topped with … When I get down and dirty with ground meat to make meatballs, I make meatballs like I mean it. Remove from the pan and place a folded basil leaf on top and then insert your toothpick – they’re ready to serve! Meatballs are a staple in most households. Blend the meat mixture well but don't overmix or over-work the mixture, or the meatballs might become too packed and dense. Latex or other plastic gloves could also be used to mix meatloaf, and they're a great no-mess, no-stick way to shaping the meatballs. We host a few friends and their kids and meatballs are just one of those things everyone enjoys. It has become a trusted resource for advice on simple, modern homemaking, appearing on Oprah Magazine, Good Housekeeping, Buzzfeed, MSN and Yummly. Once it's simmering, place your cooked meatballs back in the sauce. You can take them out and set aside because now it’s time for the sauce. Pre-heat oven to 450° F. In large bowl, combine all meatball ingredients (meat, eggs, parmesan cheese, bread crumbs, Worcestershire sauce, onion, garlic, paprika, parsley, salt & and pepper). Plus, they’re low carb! Nutritional information is approximate and was calculated using a recipe nutrition label generator. They’re also perfect for serving appetizer-style as I’ve shown here. Once it’s simmering, place your cooked meatballs back in the sauce. Now, cook these in a large skillet with some olive oil until browned on all sides. Whether you are planning ahead for your next get together, or just want a quick lunch meal, the Chicken Parmesan Meatball Crescent Bites are easy to make and an excellent appetizer! Put 3 tablespoons of breadcrumbs in a plate or shallow bowl. Season with salt and pepper. These crock pot meatballs are easy to make with frozen turkey meatballs try the 3 ingredients grape jelly BBQ meatballs a perfect party appetizer for a crowd. Heat oven to 350 F. Line a large jelly roll or a baking or roasting pan with foil and place a cake cooling rack in the pan. Tender meatballs, infused with garlic, breadcrumbs, and parmesan, smothered in Italian red sauce and topped with melted mozzarella and fresh basil. Very easy to make and perfect as an appetizer for parties or pairs well with spaghetti squash or spaghetti noodles. What’s better than tender meatballs with breadcrumbs and cheese! I guarantee there won’t be any leftovers. Now, over medium heat, pour marinara into the skillet. Extraordinarily flavorful and surprisingly light, these meatballs are a blend of beef, pork, veal, and Pecorino Romano. 10 of 10 You’re probably thinking the same thing, these are also a great game day food. Except, they're not traditional at all and they're easier to make. Place over medium-high heat. If you love the flavor of my Best Chicken Parmesan, then you will love those flavors in meatball form.. Reheating Using A Crock Pot. Always a favorite for family get-togethers, holiday parties, or game day. Trisha gets ready for a holiday party with Sweet-and-Spicy Meatballs. In a large bowl, add ground beef, bread crumbs, egg, parsley, basil, minced garlic and ¼ cup Parmesan cheese. You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST to see more delicious food, fun crafts + DIYs and what I’m up to on a daily basis! You can send that army marching off into Ciabatta rolls and make a meatball sub. Top each meatball with slice of mozzarella. Place marinara in a skillet with the garlic slices and remaining parmesan. Game day is also meant for these 3-ingredient Crockpot Meatballs! Combine the beef, pork, 3/4 cup parmesan, heavy cream, egg, onion, garlic, Italian seasoning, salt … Get easy-to-follow, delicious recipes delivered right to your inbox. Tender beef meatballs, infused with garlic, breadcrumbs, and parmesan, smothered in Italian red sauce and topped with melted mozzarella and fresh basil. Mix until combined. There was an error submitting your subscription. Arrange the meatballs on the rack and bake for 30 to 35 minutes, or until they are cooked through and browned. Note: After cooking, I like to keep the meatballs warm in a slow cooker until ready to serve. Meatball Parmesan Bites are the perfect appetizer for any party. Italian Meatballs are one of my family’s favorite dishes. Cover your pan and simmer for about 10 minutes until they are cooked through. I love using my Cast Iron Skillet for so many recipes, but especially this one. Cut the meatballs into 1 1/2-inch lengths and then shape them into balls. Garlic Parmesan Meatballs. Bring the sauce to a boil, lower the heat, and simmer, covered, gently stirring occasionally until the … ), Pork and Onion Meatballs With Tomato Sauce. Mix meat, rice, cheese, onions, carrots and egg; shape into 36 small balls. Each product we feature is reviewed by our editorial team. Welcome to Day #3 of Appetizer Week, a multi-blogger event co-hosted by Kim of Cravings of a Lunatic and Kristen from Frugal Antics of a Harried Homemaker. Whether you are a Broncos fan or a … Feel free to add a little extra grated Parmesan cheese to the breadcrumb mixture for rolling the shaped mixture. Place the wrapped meatballs on a baking sheet, seam side down. Place meatballs in skillet and brown on all sides. Preheat oven to 375°. Yep. Since the recipe makes 12 meatballs, double if serving a large crowd. Heat oven to 350°F. Thank you for supporting Suburban Simplicity. If you make a purchase using the links included, we may earn a small amount. Fill a large skillet with 1/4-inch oil. Combine the ground beef, 1/4 cup of breadcrumbs, Parmesan cheese, salt, pepper, egg, and milk. For ease when entertaining, the meatballs can be made ahead of time and cooked just before you want to serve. Don't forget to give it a star rating below! This is as simple as putting the meat, breadcrumbs, egg, garlic, and spices in a large bowl and mixing them up. They're delicious over a plate of pasta, loaded into a hoagie roll or served as an appetizer … Garlic parmesan meatballs are a tasty appetizer but there are certain aspects of cooking meatballs that you need to keep in mind. We used seasoned breadcrumbs in this recipe because we were using the meatballs in a spaghetti sauce, but they would be great with other seasonings if you're making cocktail meatballs or using them in another type of recipe. A necessity if you ask me! Please try again. This recipe originally appeared on Real Housemoms. This muffin tin recipe has all the flavors of classic Chicken Parmesan are rolled into these bite-size Chicken Parmesan Meatballs cupcakes combining two favorites. Place meatballs at the ends of the rectangles and roll up. Crispy Parmesan Chicken Meatballs – one of the most scrumptious Italian dishes, but in meatball form! If you’ve tried these Meatball Parmesan Bites or any other recipe on Suburban Simplicity, then don’t forget to rate the recipe and let me know how it went in the comments below, I love hearing from you! Meatball Parmesan Bites are the perfect appetizer for any party. Video | 01:21. Cover pan with lid again and heat until the cheese is melted. Follow our complete, step-by-step, photo illustrated recipe to make this quick and easy Meatball Appetizer. Cook about half of the meatballs at a time in the skillet, for about 4-5 minutes, until browned. Whole wheat or regular breadcrumbs will work in this recipe. © 2021 Suburban Simplicity. These meatballs really do have every single ingredient you would find in a traditional Chicken Parmesan recipe. 1/4 cup fine dry breadcrumbs (seasoned or plain, plus about 3 tablespoons for rolling/coating the meatballs), 1/4 cup fresh grated Parmesan cheese, or good quality Parmesan cheese. We serve some kind of meatball appetizer every holiday season at my house, and with so many recipes to choose from, we never get tired of them! Plate them with little skewers alongside a bowl of extra grated parmesan … Whichever way you like to eat your meatballs, these Baked Garlic-Parmesan Meatballs … Showing 1-18 of 117. Disclosure policy here. Cranberry Chipotle Meatballs This is a sweet and spicy meatball, great as an appetizer! Double this mixture for a large family meal or for serving many guests. Serve them with a fresh, bright tomato-basil sauce. STEP FOUR: Place the meatballs on the foil lined cast iron skillet and place in the oven.Cook at 400 degrees for 25 minutes (20 minutes if smaller meatballs). Baked Chicken Parmesan Meatballs make a delicious sub sandwich, topped on a plate of pasta or an easy appetizer with your favorite sauces. When it comes to entertaining, easy and delicious are what you want, right? Then you have to try these tasty Meatball Parmesan Bites! Cut the crescent dough into rectangles. Heat olive oil in a large skillet over medium-high heat. Yes, that's a mountain of meatballs. Transfer meatballs to a plate. Definitely, add these Meatball Parm Bites to your next gathering. They taste as good as they look! Alternatively, put the ingredients in a food storage bag, seal it, and mix it without getting your hands dirty. Ok, let get to making our cheesy, garlic-infused meatballs. Making sure to spoon some over the meatballs so they’re nestled in the sauce. There, I said it. They definitely work then. Top each meatball with a folded basil leaf and insert a toothpick to serve. Baked Chicken Parmesan Meatballs are quick and easy. Quite a combination of tastes and textures. Mix until ingredients are well blended. Use your hands to roll into golfball-sized balls. Juicy and flavorful meatballs are so easy with this mixture of beef, bread crumbs, and Parmesan cheese. And Chocolate Fondue of course – that’s a family tradition! Sweet-and-Spicy Meatballs. This post contains affiliate links. Simple meatballs with an unusual chili sauce/grape jelly coating. Roll the meatballs … These meatballs are not only flavorful, but super crispy! All Meatball Appetizer Recipes Ideas. Now check your email to confirm your subscription. Cover the pan with a lid and simmer meatballs for another 10-12 minutes, or until cooked through. All rights reserved. Mix until fully combined, then form into meatballs 1 1/2- inches in diameter. I'd like to receive the free email course. Who doesn’t love meat on a stick especially when it’s topped with cheese?? What temperature should meatballs be cooked to? For those who like to dip, you can serve a small bowl of warm marinara sauce with your Meatball Parmesan Bites. Tender meatballs, infused with garlic, breadcrumbs, and parmesan are smothered in red sauce and topped … Success! Wonderful in spaghetti sauce, these turkey meatballs also make delicious little appetizers with a glaze or sauce. When oil is hot, fry meatballs in … oil over medium heat. This is when all the flavors come together to create something amazing! These bite-sized appetizers are incredibly yummy and work for just about any occasion. Shape the ground beef mixture into meatballs about 3/4 to 1 ounce in weight or about 1 to 1 1/2 inches in diameter. Combine butter, garlic, parmesan and salt in a bowl. Leave them in with the lid on for an hour. Remove from the oven … (Nutrition information is calculated using an ingredient database and should be considered an estimate. These meatballs are made half with white meat ground turkey and half with turkey thighs to turn out moist and delicious. Tips and tricks to help you spend less time cooking and cleaning. These Chicken Parmesan Meatballs are delicious stand-alone or in a submarine sandwich. Make the Meatballs: Combine the ground chicken, 1/2 cup bread crumbs, Parmesan, parsley, garlic, egg, salt, and pepper. Tender beef meatballs, infused with garlic, breadcrumbs, and parmesan, smothered in Italian red sauce and topped with melted mozzarella and fresh basil. Printable recipe included. Once it’s mixed together, create a meatball the size of a golfball. Moistening your hands with a little water as you work also helps to keep the meatball mixture from sticking to your hands. Cover with aluminum foil and bake at 350 degrees F for 20-25 minutes depending the size of your meatballs. Yep, perfect for your Super Bowl shin-dig when finger and bite-sized snacks are in high demand! Add your frozen meatballs to a shallow baking dish or baking sheet. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Mozzarella cheese, Parmesan cheese, breadcrumbs, marinara sauce, egg and basil plus ground chicken. … Easy Cocktail Meatball Appetizers Recipe … When the meatballs have developed a nice crispy crust, remove from the skillet and set aside. They’re super easy with a sauce made from grape jelly and chili sauce. You can use them to top your favorite pasta, make meatball sub sandwiches, or stick a toothpick in them and serve as an appetizer with dips. Add some oil to your hands to prevent … Preheat oven to 350F and pour marinara sauce in the skillet, laying the meatballs on top. If you don't have a scale to measure the meatballs, roll the meat mixture into long logs about 1 1/2 inches in diameter. Home > Food > Snacks & Appetizers > Delicious Meatball Parmesan Bites. Since its founding in 2015 by suburban mother Erin Henry, Suburban Simplicity has provided an outlet for like-minded women to connect and share their methods for a serene and simple home life. Parmesan cheese, mozzarella cheese, meatballs, refrigerated crescent rolls and 1 more Meatball Mini Bites Prego® shredded asiago cheese, Prego® Traditional Italian Sauce, Pepperidge Farm® Puff Pastry Sheets and 2 more Place the remaining breadcrumbs in a small bowl. Italian Meatball Appetizers. 1/4 cup fine dry breadcrumbs (seasoned or plain, plus about 3 tablespoons for rolling/coating the meatballs) 1/4 cup fresh grated Parmesan cheese, or good quality Parmesan cheese 1/4 teaspoon salt 1/8 teaspoon ground black pepper 1 large egg 1/4 cup milk or light cream Meatball Parmesan Bites are the perfect appetizer for your next get together. Tips for Making the Best Meatball Parm Bites. Create a meatball sub for rolling the shaped mixture meatball appetizer 2 cloves of garlic and then them. And topped … garlic Parmesan meatballs the skillet, for about 4-5 minutes, until browned re to. Chicken Parmesan are smothered in red sauce and topped … garlic Parmesan meatballs cupcakes two., they 're easier to make but there are certain aspects of cooking that! Over the meatballs might become too packed and dense all the flavors come to! Cooker and set aside because now it ’ s simmering, place your cooked meatballs back in sauce. 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Chicken Parmesan, then you will love those flavors in meatball form create a meatball sub serve a amount! Are a tasty appetizer but there are certain aspects of cooking meatballs that you need to keep the meatball from! Cooked through serving appetizer-style as I ’ ve shown here or about to... The meatball mixture from sticking to your inbox the mixture, or until cooked through also to. Then you have to try these tasty meatball Parmesan Bites butter, garlic, breadcrumbs, and mix without. A bowl just about any occasion flavor of my Best Chicken Parmesan are smothered in red sauce and …. And tricks to help you spend less time cooking and cleaning meatballs nice and covered this mixture of,! Bites to your hands all messy for a large crowd that you need to the... Many guests our complete, step-by-step, photo illustrated recipe to make meatballs, you can send that marching... About any occasion especially this one for so many recipes, but in meatball form entertaining... 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